Where to Order Seedless Watermelon Seedlingsįarmers can get in touch with the team at Hishtil SA for more information about the availability of seedless watermelon seedlings for commercial farming practices. The pH of the soil should be between 5,8 and 6,6 for optimal yield potential. If they are exposed to water saturation for too long, the perfect conditions develop for root-rot pathogens to thrive. Stay clear of clay soil unless careful irrigation practices are followed to prevent extended root-zone saturation. If they are transplanted into extremely sandy soil, the farmer has to ensure sufficient irrigation for an improved yield. Needs a pollinator watermelon variety like Sugary Baby. Matures to 6-8lbs, 9' round with crisp and bright red flesh. It is best to transplant the seedlings to non-saline silt-loam or sandy-loam soil. NEW Sorbet, (F1) Watermelon Seeds Sorbet is a delicious and small sized watermelon that is great for farmers markets and home gardens. Temperatures that are both too high and too low affect plant growth negatively. The plants are sensitive to cold temperatures, with frost being a major threat to crops. As such, the farmer should prepare the soil for transplant before taking delivery of the seedlings. It is imperative to transfer the seedless watermelon seedlings as soon as possible after they have been delivered on the farm. Commercial farmers can order these seedlings for delivery anywhere in South Africa. The seedless watermelon seedlings available from nurseries are usually propagated in greenhouse facilities where the environment is strictly controlled, and the plants are properly protected against pests. Seedless watermelon seedlings can also be ordered for commercial farming purposes. Watermelon seedlings are available from reputable nurseries such as Hishtil SA. Many varieties exist, ranging from seedless to large, oval, black-pitted types. The appearance of the fruit skin ranges from striped patterns to solid green. The fruits vary in size and colour, and everything from cylindrical to round shapes are grown. The plant has dark-green leaves, consisting of three large lobes and smaller lobes. The younger branches are covered in long, fine hairs for protection against heat. From this branch, secondary shoots form and further branching takes place. It has a long trailing-vine stem that can reach up to 5 m in length. With numerous lateral roots branching from the main root, it takes up considerable space. It has a taproot system that can extend up to a 1 m into the soil. The plant grows as a vine with runners along the surface. It is now widely grown in all the warmer parts of the world. In fact, written records date farming the vegetable in the Americas as far back as 1629. The scientific name for the vegetable is Citrullus lanatus and it is part of the Cucurbitaceae family.Īlthough commercial farming from seedless watermelon seedlings is relatively new in South Africa, watermelon farming can be traced back to ancient Egypt. This is so because watermelon is a long-season crop. Watermelon production has proven to be best during the warm summer months. Basics of Commercial Propagation of Seedless Watermelon
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